Lunch at Bella Vita Bistro today, a new Italian restaurant that turned out to be pretty wonderful. Thin threads of carrot and beets topped our house salads. Really beautiful.
And the last course, profiteroles with chocolate and cream and cannoli with an anise-flavored cream.
1 Comments:
Yumm! Those are beautiful plates!
Post a Comment
Subscribe to Post Comments [Atom]
<< Home